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Malaika Arora’s new restaurant Scarlett House in Bandra blends elegance, wellness, and comfort
Tucked away in a serene by-lane of Pali Village, Scarlett House is Bandra’s latest culinary destination, offering a unique mix of health-conscious dining and old-world charm. Housed in a 90-year-old Portuguese bungalow painted in a bold scarlet hue, the restaurant is the brainchild of Malaika Arora, her son Arhaan Khan, his childhood friend Malaya Nagpal, and restaurateur Dhaval Udeshi. With its inviting ambiance and thoughtfully curated menu, Scarlett House is more than just a restaurant—it’s a reflection of Arora’s passion for food, wellness, and creating memorable experiences.
Scarlett House spans 2,500 square feet, preserving the bungalow’s original character with restored beams, shuttered windows, and cozy interiors. Victorian chairs, floral upholstery, gramophones, and warm woolen throws give the space the feel of a chalet, perfect for intimate gatherings. “I wanted a place where you could just be, without feeling rushed,” says Malaika, who envisioned Scarlett House as a spot for people to unwind with friends over good food and warm hospitality.
At the heart of Scarlett House is its menu, a balance of indulgence and health. Chef Beena Noronha leads the kitchen, crafting dishes inspired by Malaika’s own recipes and wellness philosophy. The menu is a testament to mindful eating, featuring options like a paneer thecha with peanut, chili, coconut, and dry mango, and sea bass baked with a special spice rub. Salads brimming with protein, seeds, and seasonal fruits sit alongside gluten-free wraps and jowar risottos with a perfectly al dente texture. For those craving comfort, there’s Malabar prawn curry served with fragrant Indrayani rice and a decadent red velvet cake that strikes the perfect balance between indulgence and lightness.
Wellness enthusiasts will find plenty to love, starting with the innovative ‘Water Bar’ offering collagen-boosting chlorophyll water, stress-relieving manuka blends, and blue pea infusions. Cold-pressed juices designed to combat bloating, inflammation, and promote healthy hair are also on offer. Snacks like the Super Seedy bar—made with peanut butter, oats, honey, and seven types of seeds—are perfect for a clean and satisfying bite any time of day.
Scarlett House also brings a variety of culinary experiences under one roof. A sushi bar serves inventive options like beetroot maki with a hint of Madras curry, while a coffee program features ceremonial-grade matcha sourced from Japan. In the evenings, the space transforms with a wine and cheese grazing table, offering yet another way to enjoy the versatile venue.
The restaurant’s retail section extends the philosophy of healthy living, with products like millet noodles, protein bars, and butternuts. Every element has been meticulously curated, ensuring the space is not just a mishmash of ideas but a cohesive celebration of food, wellness, and community.
For Malaika and Arhaan, Scarlett House is a labor of love, born from their shared passion for food and entertaining. “We’ve traveled the world and brought back recipes we’ve wanted to recreate at home,” says Arhaan. With Scarlett House, they’ve created a haven where good food, great company, and well-being come together seamlessly.