Tasty Methi Malai Murg Recipe

A bunch of fresh methi leaves (washed thoroughly and finely chopped)
500 gms chicken
5-6 tbsp oil
2 medium size chopped onions
1 tsp ginger and garlic paste
2 medium size blended tomatoes
1 tsp Kashmiri chilli powder
1 tsp spicy chilli powder
1/2 tsp turmeric powder
1 tsp coriander powder
1 tsp jeera powder
1/2 tsp garam masala powder
3-4 green chillies
1 tsp salt (or as per taste)
150 ml (1 cup) fresh cream
1 tbsp kasuri methi