Tasty South Indian Rava Uttapam Recipe

Fine sooji (rava) – 1 cup
Curd – 2 tbsp
Ginger-garlic paste – 1 tbsp
Salt – As per taste
Curry leaves – 1 sprig
Mustard seeds (optional) – 1 tbsp
Green chilli, chopped – 1
Carrot, grated – 1/4 cup
Capsicum, grated – 1/4 cup
Tomato, diced – 1/4 cup
Onion, diced – 1/4 cup
Fruit salt – 1/2 tsp